Tideswell Parish Church will be taking a starring role at the Tideswell Food Festival between 1.30 pm and 4.30 pm on Saturday 2 May. Come in and talk to local people about their favourite creations, try samples and buy the recipes. Get some hints and tips on food and cooking, and fill up your kitchen book shelves from the selection of ‘pre-loved’ cookery books on sale.
And remember that as Tideswell Food Festival is a busy day, take the opportunity to find some space for quiet reflection in the tranquil peace of Tideswell’s beautiful parish church, before you step out into the community kitchen garden behind the church.
There will be home made refreshments available in Church between 1.30 pm and 4.30 pm.
More information at www.tideswellchurch.org
Limited Access 10-1pm due to Wedding
Tideswell Food Festival 2015 is about more than just food – there’s entertainment too!
There will be music from Tideswell Band and Tideswell Singers, dance and spectacle from Ripley Garters Morris Dancers, and something different for the children from Madame Zucchini’s vegetable entertainment. The donkey rides are back, and Flossy Teacake is going to host a craft demonstration. So come along on 2 May 2015 and join the fun from 10 am to 4 pm.
Here’s a taste of just some of the stalls that will be at the Tideswell Food Festival (2 May 2015, 10 am to 4 pm)
Keep an eye out for updates!
- Mrs Shah Food – Curry mixes (Facebook; Twitter)
- Alice Taylor Herbs – Herbs and plants
- Bakewell Soap – Hand made soaps
- Estern Foods – Olives and nuts
- Charlies Country Garden – Herbs and oils
- Hartington Cheese & Wine – Cheese
- Staffordshire Savoury Eggs – Savoury eggs
- Pieroth Wines – Wine
- Bedazzeld Cupcakes – Cupcakes
- Derbyshire Winery – Wine
- Kevins Pies – Homemade pies and pastries
- Taste Of Sardinia – Italian Bakery
- Homemade Delights – Biscuits, savouries, cheese, dips and pates
- Magnolia Jewellery – Jewellery
- Sophisticakes – Patisserie
- Two Thai Sisters – Thai food
- Working The Streets – Polish sausage & baguettes
- Muffin Topps – Muffins
- Bittersweet Chocolates – Chocolate
- Hazelwood Desserts – Cakes & desserts
- Sage Green Cuisine – Vegetarian and vegan deli
- Brock & Morton – Rapeseed oil
- Cake Bakes – Baked goods
- Caroline’s Trad Fudge & Toffee – Fudge and toffee
- Orchard House Pate – Pates
- Flash Brewery – Beer
- Cossack Cuisine – Russian bakery
- Derbyshire Wildlife Trust
- Double Dutch – Pancakes
- Saints & Sinners – Preserves
- Julies Pickles & Preserves – Chutneys
- Delizia Market Deli – Italian food
- Nibble Nose Cheese Company – Cheese
- Mr Churros – Spanish churros with chocolate
- Tornado Potato – Potato swirls
- Cacoa Elora – Handcrafted chocolate
Tideswell’s 2012 Food Festival proved to be an outstanding success. The day long Food Festival ran on 5th of May and attracted hundreds of keen food loving visitors from far and wide. Over fifty stalls lined Church Street and Fountain Street selling a fantastic variety of food from African jerk chicken to chilli cheese, from chocolate to cupcakes. Tideswell-based community groups also took out stalls.
During the day, singers, dancers and guizers entertained the crowds who weren’t even deterred by the brief snow(!) shower. The village traders were just as busy as the stall holders, many of whom sold out quite early on in the day.
The Tideswell School of Food, held cookery demonstrations and wine tasting throughout the day and hundreds of folk went on organised tours to learn more about the school and why we’re here. The community kitchen received a steady stream of visitors keen to learn more about what to plant and when. Meanwhile Taste Tideswell’s education office Michelle, ran children’s competitions which proved popular. High Peak Radio broadcast from the festival all morning.
The Food Festival was organised this year by Phil Walker from Tideswell Stores and other traders with the support of the Taste Tideswell staff.
Feedback received has been overwhelmingly positive, many traders commenting that it was the best Food Festival they’d ever been to.
For a fantastic blogpost from a visitor, please click here.
This year’s Food Festival on 5th May 2012 is beginning to take shape. We’ve already have had a number of stall holders booking their places and if you’re a producer or retailer then do contact Phil Walker at Tideswell Stores to book yours. This years Food Festival will take place throughout the village and involve as many of the local shops and pubs as we can.
The Tideswell School of Food will be running cooking demonstration throughout the day and John Hattersley from Hattersley Wines will be running a session on wine tasting, something that is bound to be popular.
The Village SOS programme featuring Taste Tideswell the the Tideswell School of Food is being broadcast in Australia. Going out on the LifeStyle TV Channel. Pete, Phil and Penny from Penny’s Puds will be talking after the programme with Australian viewers on Facebook.